Portuguese rabanadas with poppy seed cream | IBIS Backwaren

Ingredients

• 4 IBIS milk rolls
• 100 ml milk
• 1 cinnamon stick
• 1 untreated lemon
• 200 g cream
• 1 p. cream stiffener
• 1 p. vanilla sugar
• 3 tbsp poppy seeds
• 2 eggs
• 100 ml port wine (alternatively red grape juice)
• 60 g butter
• 2 tbsp sugar
• 1/2 tsp cinnamon powder