Pizza Margherita (Tomato, Basil, and Mozzarella Pizza) | Saveur
This most iconic of pizzas is topped with tomato sauce, fresh mozzarella, and basil leaves—the colors of the Italian flag.
Ingredients
- 1 recipe <a href="https://www.saveur.com/article/Recipes/Pasta-da-Pizza-Naples-Style-Pizza-Dough/">Naples-style pizza dough</a>
- Fine semolina, for dusting
- 1 recipe <a href="https://www.saveur.com/article/Recipes/Salsa-di-Pomodoro-Fresco-Naples-Style-Pizza-Sauce/">Naples-style pizza sauce</a>
- 1 lb. fresh mozzarella, thinly sliced
- 16 fresh basil leaves
- Olive oil, to taste
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