Tempeh Tacos With Avocado Crema | IgA Nephropathy Foundation
Bring bold flavors to your table with these Tempeh Tacos topped with creamy avocado crema, a kidney-friendly recipe perfect for individuals with IgA Nephrop ...
Ingredients
- 8 Corn tortillas (Optional)
- Cilantro garnish (Optional)
- Lime wedges (Optional)
- 8 oz Tempeh (Usually one block of tempeh)
- 4 tbsp Avocado oil
- 1½ tbsp Maple syrup
- 3 tbsp Coconut aminos
- 2 Jalapeños (sliced thin)
- ½ Small onion (sliced thin)
- ½ cup White vinegar
- 1 Avocados
- 3 tbsp Lime juice
- ½ tsp Cumin
- ½ tsp Garlic powder
- ¼ cup Nutritional yeast
- Pinch Cracked black pepper
- 3 tbsp Water
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