Beef Picadillo and Potato Empanadas

Name: Beef Picadillo and Potato Empanadas
Ingredients: Picadillo Ingredients:; 1 pound — Lean Ground Beef (85%); 1 ½ teaspoons — Minced Garlic; ½ – White Onion, diced; 1 Red Bell Pepper; ¼ cup — Sherry Cooking Wine; 1 pound— Canned Diced Tomatoes, No Salt Added; 2 Bay Leaves; 1 tablespoon — Dried Oregano; 1 tablespoon — Cumin; ½ teaspoon — Salt; ¼ cup — Fresh Cilantro; 1 ounce — Stuffed Manzanilla Olives, chopped; 1/3 cup — Raisins; Mashed Potatoes Ingredients:; 2 Russet Potatoes; ½ cup — 2% Reduced Fat Milk; ⅛ teaspoon — Salt; 1 pinch — Ground Black Pepper; Dough Ingredients:; 3 boxes Pie Crust (2 crusts per box); Egg Wash Ingredients:; 1 Egg

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