Turkey Lentil Meatloaf
You may have heard, from Canada’s Food Guide or other health or climate recommendations, about the need for all of us to consume more plant-based protein foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at generationhealth.ca.
Cooking tools:
- Loaf pan
- Instant-read thermometer
- Kitchen scale
- Oven
- Stove
- Pot
- Colander
- Mixing bowl
- Wooden spoon
- Aluminum foil
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Can opener
- Whisk
- Bread knife
- Plate
Ingredients
- 1 cup red lentils
- 350 g lean, ground turkey breast
- 1 onion, diced
- 4 cloves garlic, minced
- 1 cup rolled oats
- ¼ cup parsley, diced
- 2 Tbsp Dijon mustard
- 1 egg, beaten
- 1 can tomato paste, halved
- 1 Tbsp soy sauce
- ½ tsp ground black pepper
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