Slow-Cooked Creamy Chicken Carbonara Recipe - Recipezazz.com

Ingredients

• 1 tablespoon extra virgin olive oil
• 1 brown onion, finely chopped
• 3 garlic cloves, minced
• 800 grams chicken breast fillets, sliced (2 large specified)
• 120 grams bacon rashers, trimmed and chopped (4 middle cut rashers specified)
• 2 cups chicken stock, salt-reduced
• 375g dried spaghetti
• 2 eggs
• 1 egg yolk
• 3/4 cup cream, thickened
• 3/4 cup parmesan, finely grated
• 2 tablespoons chopped fresh flat-leaf parsley leaves
• Salad leaves, to serve