Fish Tacos With Asian Style Slaw – Blues Hog
Fish Tacos with Asian Style Slaw Rated 5.0 stars by 1 users Category Entree Author: Donny Teel with Buffalo's BBQ Ingredients - 4 to 5 Cod Fillets cut into 1"
Ingredients
- 4 to 5 Cod Fillets cut into 1" chunks
- 1 cup Diet Mountain Dew
- 1 cup Blues Hog Tennessee Red BBQ Sauce
- ½ cup Low Sodium Soy Sauce
- 1 tbsp Sriracha 
- 2 cloves minced Garlic
- 2 tbsp Honey or Agave
- 2 Lemons
- Blues Hog Sweet & Savory Seasoning
- Mango Salsa
- Corn or Flour Tortillas
- 1 bag of Slaw
- 4 Green Onions (tops & bottoms)
- 4 tbsp Sliced Almonds
- 2 pks Ramen Noodles (dry) 
- 4 tbsp Sugar
- 1 cup Canola Oil
- 2 tbsp Soy Sauce
- 2 tbsp Hot Sauce
- 6 tbsp Rice Wine Vinegar 
- 2 cloves Garlic minced 
- 1 tsp Black Pepper
More Like This
Southern Style Fish Tacos w/ Hawaiian Slaw | The Cook's Cook
thecookscook.com
Fish Tacos with Slaw | Mississippi Market
msmarket.coop
Fish Tacos with Pickled Ginger Slaw | Recipes | Roland Foods
rolandfoods.com
:max_bytes(150000):strip_icc()/285454-Easy-Fish-Tacos-with-Slaw-MaryLou-2x1-1-9b899fecbb004145a2ee60acf12630eb.jpg)
Easy Fish Tacos with Slaw Recipe
allrecipes.com
Recipe: <!-- -->Thai-Style Grilled Fish Tacos with Slaw<!-- --> | Whole Foods Market
wholefoodsmarket.com
Fish Tacos With Apple Slaw | Hy-Vee
hy-vee.com
Cod Loin Tacos with Red Cabbage Slaw
regalfish.co.uk
Fish Tacos with Mango Slaw | Umami
umami.recipes