Sea Foam from The Settlement Cook Book by Lizzie Black Kander
Boil sugar, corn syrup and water until mixture forms a soft ball when dropped into cold water. Pour slowly into, beaten egg whites, beating constantly with a Dover egg beater. When it begins to sti...
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Cooking tools:
- Egg beater
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Parchment paper
Ingredients
- 2 cups sugar
- ½ cup water
- ½ cup corn syrup
- 2 egg whites
- 1 cup walnut meats
- 1 teaspoon vanilla
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