Brown Butter Mashed Potatoes with Nutmeg
Brown butter mashed potatoes with nutmeg is pure deliciousness. Nutty almost ‘buttered popcorn’ like flavour of the brown butter infuses the mash complimenting the warming aromatic spice of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thislittleplate.com.
Cooking tools:
- Chef's knife
- Cutting board
- Stockpot
- Saucepan
- Measuring cup
- Measuring spoon
- Stove
- Colander
- Pitcher
- Potato masher
- Whisk
- Spoon
- Serving bowl
- Mixing bowl
- Pepper mill
Ingredients
- 1 1/2 kg /3.3 lb potatoes, peeled
- 3/4 cup salted butter
- 1/3 cup thickened heavy cream
- 3/4 cup whole milk
- 1/2 tsp ground nutmeg (from whole)
- 1 tbsp salt + extra
- 1/2 tsp cracked black pepper
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