Northwest Clam Chowder | Public Domain Recipes
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Ingredients
- 24 - 48 razor clams
- 1 medium potato
- 10 slices lean bacon
- 6 white crackers
- 2 medium white onions
- 2 quarts milk
- 3 tablespoons butter
- 2 teaspoons salt
- 6 hard-cooked eggs, chopped
- 1/4 teaspoon white pepper
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