Cheese and rosemary savoury oat biscuits

Cheese and rosemary savoury oat biscuits

www.recipebinder.co.uk

Aromatic savoury biscuits to accompany cheese and chutney, or hummus and dips. Very easy to make and very popular with everyone.

View full recipe on www.recipebinder.co.uk

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Cooking tools:

  • Cookie cutter
  • Rolling pin
  • Cooling rack
  • Airtight container
  • Oven
  • Baking sheet
  • Mixing bowl
  • Parchment paper
  • Spoon

Ingredients

  • 100g rolled oats
  • 100g plain flour
  • 1 tbsp fresh rosemary, chopped
  • 1 heaped tsp coarse-ground black pepper
  • 1 level tsp salt
  • 50g margarine
  • 100g strong cheese, grated or crumbled
  • 1 tsp runny honey
  • 3 tbsp milk

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