Seekh kebabs - Cookidoo® – the official Thermomix® recipe platform
Experience the flavor of India with these easy-to-make Seekh kebabs, perfect for Thermomix® users and non-users alike! Enjoy 10 portions in just 50 minutes. Sign up free for more recipes.
Ingredients
- water
- 1 tbsp coriander seeds
- 3 tsp cumin seeds
- 10 sprigs fresh coriander
- 5 sprigs fresh mint
- 2 tsp garlic paste
- 2 tsp ginger paste
- 2 fresh green chillies
- 500 g lamb mince
- 1 egg white
- 50 g chickpea (besan) flour
- 1 tbsp garam masala
- 2 tsp salt
- olive oil
- natural yoghurt
- 1 lime
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