How to Cook Filipino-Style Chicken Curry - The Pinoy OFW
Discover how to cook authentic Filipino-style chicken curry with creamy coconut milk and a blend of spices. Perfect for special occasions, this dish is sure to delight with its rich flavors and...
Ingredients
- Three tablespoons of oil.
- 1 kg of chicken cut into manageable pieces
- Mince 3 cloves of garlic.
- Chop one medium onion into small pieces.
- Two inches of ginger, minced
- 1 Knorr Chicken Cube
- 2 tablespoons of curry powder
- 1 pack of Coco Mama coconut milk
- In a measuring cup, combine 2 cups of water.
- One carrot, cubed
- two potatoes, diced
- salt and pepper to taste
- wild chili (optional) to add an extra kick
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