Sous Vide Hollandaise Sauce

Sous Vide Hollandaise Sauce

recipes.anovaculinary.com

If you’ve ever tried to make hollandaise sauce the old fashioned way, you know it can be a little tricky to get a perfect consistency. With the Anova Sous Vide Precision Cooker, however, it’s...

View Original

Share this recipe:

Ingredients

  • 1 cup dry white wine
  • 3 tablespoons champagne vinegar
  • 2 tablespoons minced shallots
  • 2 sprigs fresh thyme
  • 6 large egg yolks
  • 1 cup unsalted butter, melted, warm
  • 1 tablespoon freshly squeezed lemon juice

More Like This