Pumpkin Cinnamon Rolls
Warm, fluffy pumpkin cinnamon rolls with a cozy spice blend and simple glaze—perfect for impressing family and friends this fall!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Ingredients
- For the Dough:
- - 3/4 cup whole milk, warmed
- - 2 1/4 teaspoons active dry yeast
- - 3 tablespoons brown sugar
- - 1/2 cup pumpkin puree
- - 1 large egg
- - 1/4 cup unsalted butter, melted
- - 3 1/4 cups all-purpose flour
- - 1 teaspoon salt
- - 1 teaspoon ground cinnamon
- - 1/2 teaspoon ground nutmeg
- For the Filling:
- - 1/2 cup brown sugar
- - 2 tablespoons ground cinnamon
- - 1/4 teaspoon ground ginger
- - 1/4 cup unsalted butter, softened
- For the Glaze:
- - 1 cup powdered sugar
- - 2 tablespoons milk
- - 1/2 teaspoon vanilla extract
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