Brown Sugar Pound Cake with Salted Caramel Glaze
Brown Sugar Pound Cake with Salted Caramel Glaze This pound cake is the quintessential old fashioned southern brown sugar pound cake.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.newsouthtable.com.
Cooking tools:
- Stand mixer
- Oven
- Tube pan
- Bundt pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Whisk
- Spoon
Ingredients
- 1 cup shortening
- 1 stick margarine (Land O Lakes works best for me.)
- 1 box light brown sugar
- 5 eggs
- 3 cups flour
- 1/2 tsp salt
- 1 tsp baking powder
- 1 cup canned evaporated milk
- 2 tsp maple or caramel flavoring
- 1 stick butter
- 1 cup brown sugar
- 1/2 cup heavy cream
- 3 cups powdered sugar
- 1 tsp vanilla
- Course sea salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Brown Sugar Caramel Pound Cake Recipe
aboutyogurt.com
Brown Sugar Caramel Pound Cake Recipe - (3.8/5)
keyingredient.com
Brown Sugar Pound Cake | Recipe Cart
getrecipecart.com
Brown Sugar Pound Cake
gapeaches.com
Brown Sugar Pound Cake | Recipe Cart
getrecipecart.com
Brown Sugar Pound Cake – Garden & Gun
gardenandgun.com
Brown Sugar Pound Cake Recipe | Samsung Food App
app.samsungfood.com
Brown Sugar Pound Cake (Southern Recipe)
pizzazzerie.com