Sinuglaw
A popular Visayas and Mindanao dish made with kinilaw and grilled pork!IngredientsSugba 500 g pork liempo ½ cup calamansi juice ½ cup soy sauce ½ tbsp garlic powder ½ tbsp onion powder salt and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bitesized.ph.
Cooking tools:
- Grill
- Grill pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Serving platter
Ingredients
- 500 g pork liempo
- ½ cup calamansi juice
- ½ cup soy sauce
- ½ tbsp garlic powder
- ½ tbsp onion powder
- salt
- pepper
- 500 g tuna or tanigue
- 1 cup cane, white or coconut vinegar
- ¼ cup calamansi juice
- 3 garlic cloves
- 1 tbsp minced ginger
- ½ tbsp sugar
- 1 large cucumber
- 1 red onion
- 2 siling haba
- siling labuyo
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