Modernmeal Roasted Spaghetti Squash with Mushroom Lamb Liver Bolognese

Ingredients

• For the Squash
• 1 medium Spaghetti Squash, cut in half length-wise
• 1-2 tsp Fresh Ground Pepper
• 2 Tbsp Olive Oil, divided
• To taste Salt
• For the Bolognese
• 2 Tbsp Olive Oil
• 2 cloves Garlic, minced
• 1 large Onion, minced
• 1 large Carrot, peeled & minced
• 1 stalk Celery, minced
• ¾ lb Ground Lamb
• ¾ lb Chicken Livers, cleaned (Remove most of the hard connective tissue)
• 1 Tbsp Tomato Paste
• 3-4 cups Mushrooms, sliced
• ½ cup Water/Stock/Red Wine
• 1-2 Tbsp Fresh or dried Oregano, Marjoram, Thyme
• 1 Tbsp Fresh Thyme, minced
• To taste Salt and Pepper