Updated Penne all’Amatriciana | Savory

Updated Penne all’Amatriciana | Savory

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Ingredients

  • 12 oz penne pasta, uncooked
  • 6 slices thick-cut bacon, cut into 1/4-inch strips (about 1/2 lb)
  • 1 tbsp sambal oelek (Asian chili-garlic paste)
  • 1 jar (24 oz) Bertolli ® Organic Tomato & Basil Sauce
  • 1/2 cup grated pecorino Romano cheese

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