Prosciutto-Wrapped Stone Fruit | The Table by Harry & David
Pair stone fruit like plums, nectarines, and peaches with creamy ricotta cheese and salty prosciutto for an easy sweet and savory snack.
Ingredients
- 1 plum
- 1 Oregold® peach
- 1 nectarine
- 1 4 cup whole milk ricotta (divided)
- 12 slices prosciutto
- Fresh basil (for garnish)
- Almonds (for serving)
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