Scallop and Cucumber Brochettes
Time: 1 hr 23 min
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Cooking tools:
- Grill
- Skewer
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Baking dish
- Mixing bowl
- Tongs
- Pastry brush
- Plastic wrap
Ingredients
- 100ml olive oil
- Juice of 1 lemon
- 1tbsp fresh dill, chopped
- Sea salt
- black pepper
- 2 cucumbers
- 9 scallops
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