Braised Beef in Chianti, Thyme for Cooking main course.
Beef in Chianti, the leftovers, on Garlic Mashed Potato Patties, for an easy mid-week dinner, from Thyme for Cooking
Ingredients
- leftover Beef Braised in Chianti
- 1 1/2 - 2 cups leftover mashed potatoes
- 1 egg
- 1 tbs olive oil or butter
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