Potato pickle soup with leek and dill | Recipe | Kitchen Stories

Potato pickle soup with leek and dill | Recipe | Kitchen Stories

www.kitchenstories.com

Easy recipe for a creamy and tangy potato soup with pickles, sweet carrots and fresh dill.

Keywords

  • puréeing
  • kid friendly
  • Brand Content
  • eastern european
  • weeknight dinner
  • easter
  • vegetarian
  • starter
  • one pot
  • side
  • salty
  • main
  • crowd pleaser
  • prepare ahead
  • pescetarian
  • comfort food
  • alcohol free
  • Meatless
  • european
  • shorts
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Ingredients

  • 1.1 lbs floury potatoes
  • 5 pickles
  • 1 onion
  • 2 cloves garlic
  • 1 carrot
  • 1 leek
  • 0.5 cup pickle juice
  • 2 sprigs dill
  • 2 tbsp butter
  • 1 l vegetable broth
  • 0.666666 cup crème fraîche
  • salt
  • pepper
  • salted potato chip (optional)

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