Lemon Scented Polenta Pancakes with Blueberry Thyme Syrup | Food Stuff
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Ingredients
- 1 cup all purpose flour
- 1 teaspoon baking powder
- 2 cups blueberries, fresh or frozen
- 1 cup butter or margarine
- 1/2 cup cornmeal
- 1 egg
- 3 sprigs fresh thyme
- 1 1/2 tablespoons Honey
- zest of 1 lemon
- 1 cup maple syrup
- 1 1/4 cups milk
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 12 cups Water
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