Cake: Pineapple Upside Down Cake recipe - from the Bramley Family Recipes Family Cookbook

Ingredients

• 1/3 cup butter
• 1/2 cup brown sugar
• 1 can pineapple, drained
• Maraschino cherries
• 2 eggs
• 2/3 cup sugar
• 6 Tbsp pineapple juice
• 1 tsp vanilla
• 1 cup flour
• 1/3 tsp baking powder
• 1/4 tsp salt