Manischewitz, Cranberry Double Holiday Donuts | The Ninja Baker
Diamond sugar crystals sparkle on snowy banks of flour. A subtle scent reminiscent of Hawaii lingers in the air as coconut flour is added. Next, cinnamon, nutmeg and ginger wake up the senses. ...
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons coconut flour
- 1 ½ cups sugar
- 2 teaspoons baking powder
- ¾ teaspoon pumpkin pie spice
- ½ teaspoon kosher salt
- 1 large egg
- ¾ cup milk
- ½ cup cranberry sauce OR ½ cup Manischewitz blackberry wine
- 2 tablespoons unsalted butter, melted
- 2 teaspoons vanilla extract
- ¼ generous cup of cranberries OR chocolate chips
- 1 cup vanilla or chocolate frosting (plus ¼ cup cranberry sauce OR 1½ tablespoons Manischewitz blackberry wine)
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