Cranberry Walnut Pie Recipe: How to Make It

Ingredients

• 1 package (12 ounces) fresh or frozen cranberries, thawed
• 1-1/2 cups packed brown sugar
• 1 cup chopped walnuts
• 1/4 cup butter, melted
• 4-1/2 teaspoons all-purpose flour
• 2 teaspoons grated orange zest
• Dash salt
• Pastry for double-crust pie (9 inches)