Pear, Almond and Vanilla Tart Recipe | Panasonic Experience Fresh
experience-fresh.panasonic.co.uk
Discover the taste of freshness with our Pear, Almond and Vanilla Tart Recipe using Panasonic Steam Combi Oven. Perfect for dessert lovers!
Ingredients
- flour: 200g
- soft butter: 100g
- icing sugar: 80g
- egg: 1
- salt: 2g
- soft butter: 75g
- sugar: 75g
- ground almonds: 75g
- syrup: A small can of pear in
- cream: 200g
- mascarpone: 100g
- icing sugar: 30g
- vanilla: 1 tsp
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