Classic Backyard Burgers with Creole Aioli - Tony Chachere's
This is the perfect classic backyard cheeseburger but with a Creole twist. @firehousegrub creates a juicy, cheesy and flavor-filled burger topped with a creamy aioli that will be a hit at your next...
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Ingredients
- Brioche Buns
- 3 Pounds 80/20 Ground Beef
- Lettuce
- Tomato
- Onion
- Cheddar Cheese
- Tony’s Original Creole Seasoning, to Taste
- Worcestershire Sauce, to Taste
- 1 Cup Mayonnaise
- 2 Tablespoons Fresh Garlic, Minced
- 1 Tablespoon Olive Oil
- 1/2 Lemon
- 2 Tablespoons Butter
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