Curry Puffs (Chicken & Potatoes) - My Lovely Recipes

Curry Puffs (Chicken & Potatoes) - My Lovely Recipes

mylovelyrecipes.com

Curry Puffs are enjoyed throughout Brunei, Malaysia, Indonesia, Singapore, Myanmar and Thailand. It also shares many similarities with the Empanadas.

View full recipe on mylovelyrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mylovelyrecipes.com.

Share this recipe:

Ingredients

  • -----Curry Paste-----
  • 2 tbsp Vegetable Oil
  • 1/2 pc Onion
  • 1 pc Shallot
  • 1 clove Garlic
  • 1/2 pc Limau Purut Leaf
  • 1 Sprig Curry Leaf
  • 1 tbsp Dried Shrimp 1
  • A little Bird Eye's Chili
  • 1 tbsp Curry Powder
  • 60 g Chicken Breast (Diced)
  • 100 g Potato (Diced)
  • 2 Eggs
  • 1/2 tsp Salt
  • 1 tsp Sugar
  • 140 g All Purpose Flour
  • 25 g Vegetable Oil
  • 1/4 tsp Salt
  • 50 ml Water
  • 70 g All Purpose Flour
  • 45 g Butter

More Like This