Quinoa salad with nut vinaigrette - Borges India
A vegetarian salad with a delicious walnut vinaigrette that you will love.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at borges1896.com.
Cooking tools:
- Kitchen scale
- Measuring spoon
- Measuring cup
- Pot
- Stove
- Colander
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Whisk
Ingredients
- 200 g quinoa
- 2 avocados
- 100 g cherry tomatoes
- 4 tablespoons sweet corn
- 100 g cooked beets
- 100 g feta
- A splash of lemon juice
- 10 g honey
- 10 ml Borges balsamic vinegar of Modena
- 50 g chopped almonds
- 50 g chopped hazelnuts
- 30 ml Borges extra-virgin olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Recetas saludables y sanas - Borges
borges1896.com
Easy quinoa salad - Borges India
borges1896.com
The Best Quinoa Bowl - Borges India
borges1896.com
Roasted vegetables with quinoa - Borges India
borges1896.com
Spinach and avocado salad - Borges India
borges1896.com
Recetas saludables y sanas - Borges
borges1896.com
Delicious and Nutritious Quinoa Veggie Salad with a Tangy Vinaigrette Dressing
michiganplum.org
Salad with goat cheese and walnuts - Borges India
borges1896.com