30 MINUTE BAKED POTATO SOUP
| 1 lb. cooked and crumbled bacon 2/3 c. butter 2/3 c. flour 7 c. milk 1/2 to 1 c. chicken broth 5 to 6 medium baked potatoes, peeled and sliced 1 1/4 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Stockpot
- Dutch oven
- Stove
- Whisk
- Wooden spoon
Ingredients
- 1 lb. cooked and crumbled bacon
- 2/3 c. butter
- 2/3 c. flour
- 7 c. milk
- 1/2 to 1 c. chicken broth
- 5 to 6 medium baked potatoes, peeled and sliced
- 1 1/4 c. shredded Cheddar cheese
- 1 c. sour cream
- 1 tsp. salt
- 1 tsp. pepper
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