CACIO E PEPE
Pasta
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Cooking tools:
- Grater
- Pot
- Stove
- Ladle
- Skillet
- Spice grinder
- Mixing bowl
- Wooden spoon
- Tongs
- Kitchen scale
- Measuring spoon
- Serving bowl
Ingredients
- 200g Italian spaghettoni
- 150g parmigiano reggiano (authentic use pecorino romano)
- 2 tbs whole black peppercorns
- Salt
- Extra grated parmigiano (or pecorino romano)
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