Stashcook | Honey Glazed Salmon Rice Bowl

Ingredients

• 1/2 Cucumber
• 4 Radishes
• 2 Tbsp Honey
• 1 Tbsp Soy Sauce
• 1 Tbsp Olive Oil
• 1/2 Carrot
• 1/4 Red Cabbage
• 2 Spring Onions
• 1 Tbsp Rice Wine Vinegar
• 1 Tbsp Sesame Seeds
• 1 Tbsp Sesame Oil
• 4 Salmon Fillets
• 2 x 250 g Pouches Of Cooked Brown Rice
• 1 Tbsp Vegetable Oil
• Salt to taste
• Pepper to taste