Red Pepper & Oregon Hazelnut Dip - Nuthealth.org
Experience the flavor of roasted red peppers and Oregon hazelnuts in this smooth, creamy dip perfect for bread or as a snack. Perfect for gatherings or a cozy night in.
Ingredients
- 3/4 cup roasted Oregon hazelnuts
- 3 red peppers, roasted until soft
- 1 garlic clove
- 1 tablespoon cumin seeds
- 3 tablespoon sherry vinegar
- 1/3 cup extra virgin olive oil
More Like This
Roasted Red-Pepper and Hazelnut Dip Recipe | Epicurious
epicurious.com
Roasted Red Pepper and Walnut Dip by livelymeals - FoodSocial
foodsocial.io
Roasted Red Pepper & Walnut Dip - Vegan Recipe
vegkit.com
Roasted Red Pepper Dip – Harris Whole Health
harriswholehealth.com
Harissa red pepper dip | The Gut Health Doctor
theguthealthdoctor.com
Roasted Red Pepper Dip - Fill Your Plate
fillyourplate.org
Red Pepper Dip with Walnuts – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
oukosher.org
Roasted Red Pepper Garlic Dip - Beliefnet
beliefnet.com