Peppermint Red Velvet Cake

Name: Peppermint Red Velvet Cake
Total time: 85 min
Ingredients: 2 ¾ cups all-purpose flour; 2 cups granulated sugar; 2 Tbsp. cocoa powder; 1 tsp. Clabber Girl®️ Baking Powder; 1 tsp. Clabber Girl®️ Baking Soda; ½ tsp. salt; ¾ cup Crisco®️ Pure Vegetable Oil; 1 ¼ cups buttermilk; 4 large eggs; 1 tsp. Spice Islands®️ Pure Vanilla Extract; 1 Tbsp. white vinegar; 1 Tbsp. (no taste) red gel food coloring; 1 (8-oz) block cream cheese, room temperature; ½ cup (1 stick) unsalted butter, room temperature; 1 cup Crisco®️ All-Vegetable Shortening (1 Crisco®️ All-Vegetable Shortening Stick); ½ tsp. peppermint extract; 2 Tbsp. heavy cream; 5 cups powdered sugar; Peppermints or candy canes, for garnish; Fresh rosemary, for garnish

crisco.com

Indulge in a decadent Peppermint Red Velvet Cake with rich frosting & festive garnishes! Perfect for any special occasion.

View full recipe on crisco.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crisco.com.

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Ingredients

2 ¾ cups all-purpose flour
2 cups granulated sugar
2 Tbsp. cocoa powder
1 tsp. Clabber Girl®️ Baking Powder
1 tsp. Clabber Girl®️ Baking Soda
½ tsp. salt
¾ cup Crisco®️ Pure Vegetable Oil
1 ¼ cups buttermilk
4 large eggs
1 tsp. Spice Islands®️ Pure Vanilla Extract
1 Tbsp. white vinegar
1 Tbsp. (no taste) red gel food coloring
1 (8-oz) block cream cheese, room temperature
½ cup (1 stick) unsalted butter, room temperature
1 cup Crisco®️ All-Vegetable Shortening (1 Crisco®️ All-Vegetable Shortening Stick)
½ tsp. peppermint extract
2 Tbsp. heavy cream
5 cups powdered sugar
Peppermints or candy canes, for garnish
Fresh rosemary, for garnish