Oysters Giovanni | Recipies from New Orleans, LA Restaurants | New Orleans Restaurants | New Orleans
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Ingredients
- 2 doz Fresh Oysters
- 1 C Corn Flour
- 1 pinch Granulated Garlic
- 1 pinch Tony's Seasoning
- 2 C Peanut Oil (enough to fry oyster in)
- Roasted Ginger Pepper Sauce
- 1 Bell Pepper, chopped
- 1 Fresh Ginger Root, chopped
- 3 Cloves of Fresh Garlic, sliced fine
- 1 C Sweet Marsala Wine
- 1 C Brown Sugar
- 1/4 C Vegetable Oil, enough to coat the pan
- 1 C Demi Glace
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