Salmon Sheet Pan Dinner | Trinity Health System
www.stmaryshealthcaresystem.org
Ingredients Serves 4 4 salmon filets 1 lb asparagus 2 lbs red potatoes, chopped 3 tbsp avocado or olive oil Salt and pepper to taste 2 tsp Italian herb
Ingredients
- 4 salmon filets
- 1 lb asparagus
- 2 lbs red potatoes, chopped
- 3 tbsp avocado or olive oil
- Salt and pepper to taste
- 2 tsp Italian herb blend seasoning
- 1 tsp garlic powder
- 2 tbsp melted butter
- 2 tbsp honey
- 1 tsp dijon mustard
- ½ tsp Italian herb blend seasoning
- ½ lemon, thinly sliced
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