Jumbleberry Pie - Together Women Rise
The BEST pie recipe in the world! How convenient that the berries are in season now. We have been making this recipe for years and it is always a big crowd pleaser! Serve with good vanilla ice cream,...
Ingredients
- 1 package prepared pie crust for 2‐crust pie, or your own recipe
- 3c blackberries, picked over and rinsed
- 3c blueberries, picked over and rinsed
- 2 ½ c raspberries or other summer berries such as red currants or boysenberries picked and rinsed
- 1/3 cup cornstarch
- 1T flour
- 1‐1/4 cups sugar plus additional for sprinkling the pie
- 1/4 cup fresh lemon juice
- 1/8 teaspoon freshly grated nutmeg
- 1/8 teaspoon cinnamon
- 1 tablespoon unsalted butter, cut into bits
- 1/4 cup half‐and‐half
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