Ground Beef Pot Pie Recipe | Pillsbury

Ingredients

• 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
• 1 lb lean (at least 80%) ground beef
• 1 medium onion, chopped (1/2 cup)
• 1 teaspoon garlic salt
• 1/2 teaspoon pepper
• 3 tablespoons cornstarch
• 3 cups frozen diced hash brown potatoes (from 32-oz bag), thawed
• 3 medium carrots, sliced (1 1/2 cups)
• 1 jar (12 oz) beef gravy