4 Ingredient Horseradish Crusted Cod Recipe - Recipezazz.com
This is such a quick and easy way to prepare fish. Now, you can use any fish; but, cod/haddock, or salmon happen to be my favorites. I have another recipe
Ingredients
- *FISH*
- 16 to 24 ounces cod fish fillets (4 fillets, 4-6 ounces each, haddock or salmon; or basically any fish will work)
- salt and pepper
- 4 tablespoons creamy horseradish
- *Topping:*
- 1 1/2 cups croutons, crushed (Parmesan or any cheese/garlic crouton)
- 2 lemons
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