Garlic Hash Browns with Kale - Forks Over Knives

Garlic Hash Browns with Kale - Forks Over Knives

www.forksoverknives.com

Hash browns are a comfort food, and they don’t have to be heavily fried to be good. The added garlic makes these vegan hash browns irresistible.

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Ingredients

  • 2 Yukon Gold potatoes, shredded
  • ¼ teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • 6 cloves garlic, minced
  • 2 to 3 large kale leaves, shredded
  • Pinch of salt
  • Option: 2 cups shredded sweet potato instead of Yukon Gold potatoes

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