Panna Cotta | Recipe Cart
This tart, smooth dessert can be made up to a day ahead but must be unmolded and brought nearly to room temperature before serving. Very lightly sweetened raspb
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Measuring cup
- Whisk
- Ladle
- Ramekin
- Refrigerator
- Chef's knife
- Individual plates
Ingredients
- 1 cup, plus 2 tablespoons, heavy cream
- 1/2 cup sugar
- 3 tablespoons cold water
- 1 package powdered gelatin
- 1 2/3 cup buttermilk
- 1/8 teaspoon salt
- Fresh fruit for garnish
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