Salmon Steaks With Tarragon Sauce (Cooking for 2) Recipe
Just 20 minutes and five ingredients and you'll be serving a restaurant-fancy main dish.
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Cooking tools:
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1/3 cup sour cream
- 2 tablespoons mayonnaise
- 1 teaspoon chopped fresh tarragon leaves
- 1 clove garlic, finely chopped
- Dash salt
- 2 salmon steaks, 1 inch thick
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