Rhubarb Oatmeal Bars
Perfect for outdoor outings, these delicious oatmeal rhubarb bars are crumbly and sweet, packed with nuts and ready for potlucks or picnics.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chrysalisherbs.com.
Cooking tools:
- Baking pan
- Oven
- Stove
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 1/2 cup chopped nuts
- 1 1/2 cups rolled oats
- 1 cup brown sugar
- 1/4 teaspoon salt
- 1 1/2 cups flour
- 1 cup butter or shortening
- 1/4 teaspoon baking soda
- 3 cups chopped rhubarb
- 1 1/2 cups sugar
- 2 tablespoons cornstarch
- 1/4 cup water
- 1 teaspoon vanilla
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