Tian Provençal with Orzo (Vegetable Pasta Casserole) Recipe | ChefDeHome.com

Ingredients

• 1 Cup Orzo Pasta
• 1 Zucchini, thin sliced
• 1 Yellow Squash, thin sliced
• 3 Tomatoes, firm Roma Tomatoes, cored and thin sliced
• 1/4 Red Onion, thin sliced half moons
• 1 tsp Oregano
• 1/2 tsp Basil
• 1/4 tsp Chili Flakes
• 1/4 Cup Basil Pesto, or Tomato-Basil sauce of choice. (both optional)
• 1 Cup Chicken Stock
• 1 Lemon, to get 1/2 tsp zest and 1 tbsp juice
• 1/2 Cup Parmesan Cheese, grated, about 2 ounce
• 1 tbsp Garlic, 3-4 large cubes, grated
• 1/3 Cup Mozzarella Cheese, grated
• 2 tbsp Olive Oil