Barilla Spaghetti with Puttanesca Sauce | Barilla | Barilla
Looking for an authentic Italian recipe? Try Barilla's step-by-step recipe for Barilla® Spaghetti with Puttanesca Sauce for a delicious meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barilla.com.
Ingredients
- 340g Barilla Spaghetti
- 2 tbs Extra Virgin Olive Oil (evoo)
- 2 cloves of garlic, thinly sliced
- 130g black olives, pitted and sliced in half
- 1 tbs salted capers, , rinsed and roughly chopped
- 1 jar Barilla Basilico Sauce
- 1 tablespoon parsley, chopped
- Salt
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