Trattoria Puttanesca Pasta | Barilla for Professionals USA
www.barillaforprofessionals.com
Trattoria Puttanesca Pasta. Bold and flavorful, a taste of Italy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barillaforprofessionals.com.
Ingredients
- 3 pounds 2 ounces Barilla Rigatoni
- 1 cup anchovy-garlic olive oil
- 1 cup chopped capers
- 1 cup chopped kalamata olives
- 2 lb 6 oz roasted tomatoes
- 3 lb 2 oz San Marzano tomato sauce
- 1 cup chopped fresh parsley
- 1 cup olive oil
- Red chili flakes
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