Spicy Italian Sausage & Peppers with Penne | Prego® Pasta Sauces
Bring on the heat—this Spicy Italian Sausage & Peppers with Penne is the sausage and peppers reboot you've been waiting for!
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Ingredients
- 2 tablespoons olive oil
- 1 1/2 pounds sweet or hot Italian pork sausage, cut into 1/2-inch slices
- 2 medium green bell pepper and/or red bell peppers, cut into 2-long strips (about 3 cups)
- 2 medium onion, thickly sliced (about 1 1/2 cups)
- 3 cups Prego® Spicy Marinara Italian Sauce
- 4 cups cooked tube shaped pasta (ziti) or penne pasta, cooked and drained
- 1/3 cup grated Parmesan cheese
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