Lime chiffon dessert: A tangy retro recipe made with marshmallows & gelatin - Click Americana

Lime chiffon dessert: A tangy retro recipe made with marshmallows & gelatin - Click Americana

clickamericana.com

Here's a deliciously light springtime treat that’s easy to make -- a no-bake lime chiffon dessert with marshmallows.

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Ingredients

  • 1/4 cup butter or margarine
  • 1 cup graham cracker crumbs
  • 3 ounces lime-flavored gelatin
  • 1 cup boiling water
  • 14 ounces Eagle Brand sweetened condensed milk
  • 8 ounces canned crushed pineapple, undrained
  • 2 tablespoons ReaLime reconstituted lime juice
  • 4 cups miniature white marshmallows
  • 1 cup (1/2 pint) whipping cream, whipped
  • Lime twists (optional)

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